Red Shawarma is an aromatic spice blend that brings the flavors of the Middle East straight to your kitchen. This oriental composition, based on sweet paprika, garlic, cumin, and warming cinnamon, gives meat a deep color and a unique, exotic aroma. With the addition of chili, the blend gains a spicy character that perfectly contrasts with the juiciness of the meat. It is an excellent choice for those seeking quick and impressive solutions, allowing you to create a dish worthy of the best Arabic restaurants in a short time.
Ingredients
Precisely selected proportions
Paprika
Salt
Garlic
Chilli
Cumin
Cinnamon
Uses
This blend is dedicated to preparing traditional meat strips—ranging from poultry and veal to pork and beef. It works perfectly as a marinade; simply mix the sliced meat with the spice for 1–2 hours, then flash-fry it in a pan to achieve a grill-roasted effect. Red Shoarma pairs excellently with sautéed vegetables like onions or tomatoes, as well as with a sprinkle of grated cheese. It is indispensable for home-cooked fast-food-style dishes, providing them with an authentic, oriental flair.
Meat Dishes
Perfect for meat-based dishes prepared using various cooking techniques.
Marinating
Ideal for preparing marinades when combined with fats or other liquid bases to lock in flavor.
Frying
Ideal for pan-fried dishes, performing exceptionally well even at high temperatures.
Grilling
Perfect for all grilled dishes. It enhances the natural flavor of the ingredients and adds a distinct fire-roasted aroma.
Sauces & Bases
Perfect as an ingredient for sauces, concentrates, and culinary bases for further cooking.
One-Pot Dishes
Perfect for meals prepared in a single pot or pan, simplifying cooking while maximizing flavor.
Packaging
Resealable "doypack" pouch designed for repeated use, keeping the contents fresh for longer.
Brand
Przyprawka
Storage
Store in a cool, dry place
Packaging
Airtight, resealable doypack pouch.
Expiry date
Fresh stock with long shelf life.
Allergens
The product may contain traces of sesame, almonds, gluten, and nuts from the production line.
