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A bold foundation of exotic cuisines, valued for its ability to cut through mild flavors and give dishes a decisive character. Our hot paprika is created through a selective grinding process of ripe fruits along with part of the seed cores, allowing for a precisely calibrated level of spiciness. It is a spice of global importance – from Mexican bean-based compositions to aromatic rice dishes from Southeast Asia. It is an ideal solution for those seeking a deep heat that does not dominate the dish's aroma but rather brings out its hidden layers of flavor.

Hot Paprika
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Culinary recommendations

Uses

An intense accent with a deep hue that defines the character of meat dishes – from poultry to venison and lamb. It withstands high temperatures perfectly during frying and roasting, giving soups and sauces not only a spicy profile but also an aesthetic, bold finish.

Meat Dishes

Perfect for meat-based dishes prepared using various cooking techniques.

Frying

Ideal for pan-fried dishes, performing exceptionally well even at high temperatures.

Roasting

Perfect for oven-baked dishes, including meats, vegetables, and casseroles.

Sauces & Bases

Perfect as an ingredient for sauces, concentrates, and culinary bases for further cooking.

Packaging

Packaging details

Resealable "doypack" pouch designed for repeated use, keeping the contents fresh for longer.

UV BarrierHeat SealedZipper Lock
Brand

Przyprawka

Storage

Store in a cool, dry place

Packaging

Airtight, resealable doypack pouch.

Expiry date

Fresh stock with long shelf life.

Allergens

Allergy information

The product may contain traces of sesame, almonds, gluten, and nuts from the production line.